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We help underserved people worldwide achieve food security and resilience through nutrition, education, and economic empowerment, fueled by a global movement of volunteers and partners.
Climate change is happening across the globe, but in local communities sustainable agriculture is one of the most powerful solutions to today’s interconnected challenges including food security, climate resilience, disaster recovery, and economic opportunity. In many cases, the communities that feel the most day-to-day effects of climate change are the ones who least contribute to it. With Earth Day coming up on April 22, it is a great time to understand and share how leading international charities are initiating sustainable practices that benefit communities and the environment we live in. The stories below highlight how Global Impact charity partners use proven, community‑led initiatives that are transforming lives through practical agricultural solutions. Each story demonstrates how...
Along the Imatong Mountains in South Sudan’s Eastern Equatoria state, 46-year-old Night lives with her husband and two of their children. Night is a farmer, and she used to buy whatever seeds she could afford from the local market. The seeds she could afford were typically low quality, leading to low crop yields and food shortages for her and her family.